| Radical: | 艸+ 24 strokes = 30 strokes total. |
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| References: | Guangyun: p.312#11 p.425#41 Kangxi: p.1072#52 Hanyu: v5,p3339#24 |
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| Composition: | Top: 艹, bottom: 釀. |
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| Mandarin: | niàng ㄋㄧㄤˋ |
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| Cantonese: | zoeng6 |
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| Shuowen: | 《》䖆：菜也。从艸釀聲。 |
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| Guangyun: | 《···》䖆：䖆菜爲𦵔。
《···》䖆：菜也。又如養切。 |
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| Kangxi: | 《··》䖆：《唐韻》如兩切，音壤。草名。《博雅》䖆葇，蘇也。《揚子·方言》蘇之小者謂之䖆。又《》女亮切，音釀。《》菜也。《博雅》䖆䔯𦯓也。《齊民要術》種蔓菁，擬作乾菜及䖆葅者，割訖則尋手擇治而辦之，勿待萎。又《集韻》如陽切，音攘。義同。 |
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| Fanqie: | 如兩 (《···》) 女亮 (《···》) 如養 (《···》) |
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| Unihan definition: | medicinal herb; a kind of vegetable, salted vegetables |
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Example usage
| 《·》: | 䖆：菜也。 |
| 《·》: | 其小者謂之䖆葇。 |
| 《·》: | 䖆：䖆菜爲𦵔。 |
| 《·》: | 《廣雅》曰：齏、𩐌、䖆、䔯、菹也。 |
| 《·》: | 䖆：《唐韻》如兩切，音壤。 |
| 《·》： | 擬作乾菜及䖆 |
| 《·》： | 擬作乾菜及䖆菹者， |
| 《·》： | 䖆𦵔法： |
| 《·》： | 擬作乾菜及䖆 |
| 《·》： | 擬作乾菜及䖆 |
| 《》： | ...一頃取葉，三十載，正月二月賣作䖆，葅三載，得一奴収根，依畤法，... |
| 《·》： | 向 珦䦳䖆釀 |
| 《·》： | 釀䖆匠 |
| 《·》： | 其小者謂之䖆葇 |
| 《·》： | 向 珦䦳䖆釀 |
The highlighted results are from texts in the Wiki section that may not yet have been adequately proofread. Please correct any errors encountered by editing the Wiki directly.You can examine all occurrences of this character or phrase in Pre-Qin and Han texts or Post-Han texts on the site.
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