| Radical: | 米+ 9 strokes = 15 strokes total. |
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| References: | Kangxi: p.911#19 Hanyu: v5,p3154#10 |
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| Composition: | Top: 研, bottom: 米. |
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| Mandarin: | yán ㄧㄢˊ |
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| Cantonese: | hin2 zin4 zin6 |
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| Kangxi: | 《··》䊙：《玉篇》午堅切，音研。細米也。《廣雅》熟也。《玉篇》亦作研。詳石部研字註。 |
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| Unihan definition: | cooked or well-done, ripe, fine rice |
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Example usage
| 《·》： | 籸䊙䊍 |
| 《·》： | ...𥞴酋羞礪䊙𤒆也 |
| 《·》： | ...●酋羞礪䊙□也 |
| 《·》： | ...饎酋羞礪䊙□也 |
| 《·》： | ...雃鳽䊙汧... |
| 《·》： | 㿼趼䊙俓 |
| 《·》： | ...𥺡䊑䊙 |
| 《·》： | 𥻌䊙粙 |
The highlighted results are from texts in the Wiki section that may not yet have been adequately proofread. Please correct any errors encountered by editing the Wiki directly.You can examine all occurrences of this character or phrase in Pre-Qin and Han texts or Post-Han texts on the site.
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