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Chinese Text Project |
Simplified Chinese version |
Radical: | 食+ 5 strokes = 14 strokes total. |
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References: | Guangyun: p.58#48 Kangxi: p.1418#09 Hanyu: v7,p4446#07 |
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Composition: | Left: 飠, right: 以. |
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Mandarin: | yí ㄧˊ |
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Cantonese: | zi4 zi6 |
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Guangyun: | 《···》䬮:古文。 |
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Kangxi: | 《··》䬮:《玉篇》古文饴字。注详上。 |
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Fanqie: | 与之 (《···》) |
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Unihan definition: | (ancient form of 飴) syrup; jelly-like sugar made from grains |
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Example usage
《·》: | 䬮:古文。 |
《·》: | 䬮:《玉篇》古文饴字。 |
《·》: | ...饧𩞫䬮饴... |
《·》: | |
《·》: | |
《·》: | o饴䬮怡 |
《》: | |
《·》: | ...𩚣𩚞䬮𩛀 |
《·》: | 𩞫𩛛䬮饊 |
《·》: | ...𩞫𥹋𩛛䬮怡 |
《·》: | 〇饴𩞫𩛛䬮𥹋 |
The highlighted results are from texts in the Wiki section that may not yet have been adequately proofread. Please correct any errors encountered by editing the Wiki directly.You can examine all occurrences of this character or phrase in Pre-Qin and Han texts or Post-Han texts on the site.
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