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Chinese Text Project |
Simplified Chinese version |
Radical: | 肉+ 9 strokes = 13 strokes total. |
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References: | Guangyun: p.330#44 Kangxi: p.989#01 Cihai: p.1100r4c03 Hanyu: v3,p2094#02 |
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Composition: | Left: 月, right: 南. Component of: 𢷁 |
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Mandarin: | nǎn ㄋㄢˇ |
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Cantonese: | naam4 naam5 |
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Guangyun: | 《···》腩:煑肉。奴感切,六。 |
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Kangxi: | 《··》腩:《》奴感切《集韵》乃感切,𠀤南上声。《》煮肉。《集韵》𦞦也。《齐民要术》有腩炙法,盐腌也。《博雅》腩,脯也。又《集韵》徒南切,音覃。义同。 |
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Fanqie: | 奴感 (《···》) |
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Unihan definition: | (Cant.) fatty meat on a cow's belly; abdomen; to boil meat |
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Example usage
《·》: | 何物冻老鸱,腩腩低头食。 |
《·》: | 腩:煑肉。 |
《·》: | 凿齿曰:“阁鹏从南来,众某苍戢翼,何忽冻老鸱,腩腩低头食?” |
《·》: | 《玉篇》亦作腩。 |
《·》: | 地广兵强,尝并有占腊,而私其贡赋。 |
《》: | ...脔长寸半,广五分,亦以葱盐䜴汁腩之,以羊络,肚□脂裹,横穿炙之... |
《》: | 文章玉杯器簋铮矩韫嬷厥秸赂ΑC混腩宗列豆俎,恳宄煞缟尔祖。 |
《·》: | 腩炙: |
《》: | 三两日后即生炒腩食之甚羙。 |
《·》: | 腩炙: |
《》: | 腩酵 |
《·》: | 《释文》作腩,徒南切。 |
《·》: | ...大鹏从南来衆鸟皆戢翼何物冻老鸱腩腩低头食道安曰微风入幽谷安能动... |
《·》: | 𦛗腩䑍 |
The highlighted results are from texts in the Wiki section that may not yet have been adequately proofread. Please correct any errors encountered by editing the Wiki directly.You can examine all occurrences of this character or phrase in Pre-Qin and Han texts or Post-Han texts on the site.
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