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Chinese Text Project |
Simplified Chinese version |
Radical: | 食+ 19 strokes = 28 strokes total. |
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References: | Guangyun: p.160#54 Kangxi: p.1427#27 Cihai: p.1495r2c02 Hanyu: v7,p4479#11 |
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Composition: | Left: 飠, right: 罗. |
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Mandarin: | luó ㄌㄨㄛˊ |
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Guangyun: | 《···》饠:饆饠。 |
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Kangxi: | 《··》饠:《》鲁河切《集韵》《韵会》良何切《正韵》郞何切,𠀤音罗。《玉篇》饆饠。《集韵》餠也。《正韵》食名。《集韵》本作𪎆。 |
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Fanqie: | 鲁何 (《···》) |
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Unihan definition: | rice cake |
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Example usage
《·》: | 饠:饆饠。 |
《·》: | 以和膏实其壳中,淋以五味,蒙以细面,为蟹饆饠,珍美可尚。 |
《·》: | 韩约能作樱桃饆饠,其色不变。 |
《·》: | 饠:《》鲁河切《集韵》《韵会》良何切《正韵》郞何切,𠀤音罗。 |
《》: | 何来窄袖青衫女,笑眼看钱卖饆饠。 |
《·》: | 庾家粽子白营如玉,韩约能作樱桃,饆饠其色不变。 |
《》: | 饆饠、馄饨,平常之时亦不宜热吃。 |
《·》: | 赤母蠏,殻内黄赤膏如鸡鸭子黄,内白以和膏实其殻,中淋以五味,蒙以细麫为蠏饆饠。 |
《》: | 家食。 |
《·》: | 部署及妇女,馈饷罄饠饆。 |
《·》: | 余案《资暇集》论毕罗云:「蕃中毕氏、罗氏,好食此味,因谓之毕罗,后人加食旁为饆饠字,非也。」 |
《》: | 水晶(食是)饠 |
《》: | 又以梅枝、桃枝、餲糊,桂心、黏脐、飶饠、退子、团喜谓之八种唐果子,其法必自唐人得来也。 |
《》: | ◎毕罗,即饆饠饼属也。 |
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