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Scope: 居家必用事類全集
Condition : Contains text 「稉」
Total 3

居家必用事類全集

620
木香二兩、搗羅細末。用水三升煎至二升。入乳汁半升。蜜二兩。再入銀石器中煎如稀面糊。即入羅過米粉半合。又煎候米熟稠硬捍為薄餅。切成棊子曬乾為度
58
白糯米一斗。用上等好紅曲二斤。先將米?術米淘淨蒸熟作飯。用水升合如造酒法。搜和勻下甕。冬七日。夏三日。春秋五日。不過以酒熟為度。入盆中擂為稠糊相似。每米一斗。止用此母二升。此一料母可造上等紅曲一石五斗
60
米一石五斗。水淘洗浸一宿。次日蒸作八分熟飯。分作十五處。每一處入上項曲二斤。用手如法搓操。要十分勻停了。共併作一堆。冬天以布帛物蓋之。上用厚薦壓定。下用草鋪作底。全在此時。看冷熱。如熱則燒壞了。若覺大熱便取去

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