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Chinese Text Project Wiki
-> -> -> Search for "糰"
Search details:
Scope: 隨園食單
Condition : Contains text 「糰」
Total 3

卷四

42
蘿蔔湯
44
水粉湯
45
用水粉和作湯,滑膩異常,中用松仁、核桃、豬油、糖作餡,或嫩肉去筋絲捶爛,加葱末、秋油作餡亦可。作水粉法,以糯米浸水中一日夜,帶水磨之,用布盛接,布下加灰,以去其渣,取細粉曬乾用。

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